ತೊಂಡೆಕಾಯಿ ಫ್ರೈ | Thondekai palya recipe Kannada | Tondekayi or Ivy gourd fry | Tindora sabzi
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Thondekai palya or Tondekayi fry recipe explained in this video with Kannada narration and English subtiles. Thondekai palya or thondekayi fry is prepared using Ivy gourd, spice powders and a tempering. This is a very tasty thondekai fry or tindora fry or Ivy gourd fry recipe. You can serve this thondekai palya as an accompaniment to rice or chapa...
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