Parval Batata nu Shaak | Pointed Gourd and Potato Curry
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Description :
Parval nu Shaak is a traditional Gujarati dish featuring a blend of parval (pointed gourd) and potatoes cooked in a family recipe with dhana jeeru, green chilies, turmeric, and chili powder. In this video I go into detail on how to prep the parval for those who have not worked with it before. The unique cooking method involves a large pan with a...
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