Tasty Goan Tendli Bhaji Recipe without water | Easy Ivy Gourd Recipe | Goan Vegetarian Recipe
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Tasty Goan Tendli Bhaji! This simple & flavourful traditional recipe is made with tender Ivy gourds or Tendlis, which are cooked in its own juices on low heat, without adding any water, thereby retaining it's nutritional value. The use of bare minimum spices and the addition of freshly grated coconut gives it that authentic Goan taste. It’s a pe...
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