Undhiyo | स्वादिष्ट और हेल्दी उंधियू | Winter ka Tadka | Gujarati Recipe | Sanjeev Kapoor Khazana
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Description :
It's time to indulge in the most-awaited winter delicacy of Gujarat. A wholesome, vegetarian main course dish featuring season's freshest produce like surti papdi and fresh pigeon peas along with a range of aromatic spices. Serve it with hot puri for a homely winter celebration. UNDHIYO Ingredients 250 gms purple yam (kand), peeled 2 raw bananas...
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